THE THORNHILL ARMS A’LA CARTE MENU


STARTERS


HOMEMADE SOUP OF THE DAY (v)      

 Served with Fresh Bread £4.25 

COUNTRY PATE        

 Brixworth Pate served with Cumberland Sauce and Warm Toasted Bread £4.95 

PRAWN COCKTAIL    

 Served on crisp lettuce with Marie Rose Sauce served with Brown Bread £4.95

STILTON & GARLIC MUSHROOMS 

 Button mushrooms in a creamy Stilton & garlic sauce, served on Ciabatta bread £4.95

HOMEMADE FISH CAKES 

 Served with Lemon Mayonnaise £5.25

OVEN BAKED ROUND OF CAMEMBERT (v)  

 Baked Warm Camembert, Cranberry Sauce & Crusty Baguette £6.50

WHITEBAIT 

 Breaded Whitebait, served with Granary Bread and Tartare Sauce £4.95

NACHOS (v)  

Topped with Tomato Salsa, Jalapeno’s, Guacamole, Cheddar Cheese & Sour Cream £4.95



MAINS


FROM THE GRIDDLE


             8OZ FILLET £17.95             

       10OZ SIRLOIN £15.95       

10OZ D-CUT GAMMON £12.95


CHOOK & TURF

8oz Rump Steak & a Mexican Spice Marinated Chicken Breast Smothered in our Homemade Cajun Sauce £15.95


SURF & TURF

8oz Rump Steak served with Breaded Whitby Whole tail Scampi £15.95


 VEGETARIAN SELECTION


MUSHROOM, BRIE & CRANBERRY WELLINGTON (v)

Savoury Mushrooms & Cranberries Nestled in Creamy Brie surrounded with puff pastry £9.95


MIXED VEGETABLE LASAGNE (v)

A Blend of Mixed Roasted Vegetables Onions & Herbs, with Béchamel Sauce & Cheddar Cheese £9.95

 

CHEESE & BROCCOLI BAKE (v)

Broccoli baked in a Cheese Sauce topped with Sliced Potatoes and Cheddar Cheese £9.95

(SERVED WITH CHIPS OR POTATOES OF THE DAY OR MIXED SALAD & GARLIC BREAD)

 

If you are booking a party larger than 16 then we will always need a pre-order!


                                                                                                         FROM THE OCEAN

      BEER BATTERED COD  

  Fresh Cod Battered in our Homemade Beer Batter 

                Served with Mushy Peas or Garden peas & Tartare Sauce £11.95


 PAN-FRIED SEABASS 

Served on a bed of crushed new potatoes seasoned with cracked black pepper,

drizzled with a watercress and pesto sauce  £14.95


FILLET OF PLAICE

Breaded Plaice fried till Golden served with Mushy Peas or Garden Peas

& Tartare Sauce £10.95

 

WHITBY WHOLE TAIL SCAMPI 

A Generous portion of Whitby Whole tail Breaded Scampi, served 

With Lemon & Tartare Sauce £11.95


PICK OF THE POULTRY


HUNTERS CHICKEN 


A Butterflied Breast of Chicken smothered in

 Cheddar, Bacon & a Dark Hickory BBQ Sauce £12.95

     

 CAJUN CHICKEN 

A breast of Chicken marinated in Mexican Spices 

Smothered in our Homemade Cajun Sauce £12.95


MUSHROOM & TARRAON CHICKEN

Chicken breast smothered in our homemade mushroom & tarragon sauce £12.95


CHICKEN CEASAR SALAD £9.95



THORNHILL FAVOURITES


HOMEMADE CURRY OF THE DAY  


                                                    Served with Steamed Rice, Nan Bread & a Poppadum £10.95                                                    


                                                                                              HOMEMADE BEEF LASAGNE 

                                            Prime Minced Beef, Tomatoes & Mediterranean Herbs Topped with a Béchamel Sauce & Cheddar Cheese £10.95

                                                            *Substitute the Chips or Potatoes for Mixed Salad & Garlic Bread 

 

                                                                                                           HOMEMADE PIE OF THE DAY 

                                                                                        Homemade Pie of the Day, topped with a Puff Pastry Lid £10.95


ALL SUBJECT TO AVAILABILITY


AS OUR FOOD IS COOKED TO ORDER, PLEASE ANTICIPATE APPROX 25 MINUTE WAIT (DURING BUSY PERIODS)

 IF YOUR TABLE  HAVE DECIDED NOT TO HAVE STARTERS

WE HAVE BASKETS OF CRUSTY BREAD & BUTTER  (£1.75) JUST IN CASE…

ALL SUBJECT TO AVAILABILITY

JULY 2017


If you are booking a party larger than 16 then we will always need a pre-order!

If you are booking for a party larger than 20 then we can provide a smaller menu for you at a set price as we find it very difficult to cook every dish on this menu all at once. Please call us to discuss menu options!


Please see our see our *Larger Groups and Exclusive Room* page for all the information you should need